Super Easy Homemade Granola
  1. Combine oats, almond flour, almond slices, and chopped pecans in a large bowl

  2. Add cinnamon and cardamom to taste

  3. Pour in extra virgin olive oil and honey

  4. Mash in ripe banana(s)

  5. Mix everything together with your hands, squeezing the mixture to form clusters

  6. Divide mixture between one or two sheet pans, squeezing into clusters as you spread

  7. Bake at 350°F for 20 minutes, rotating pans halfway through

  8. Lower temperature to 325°F and bake for 15 minutes more

  9. Allow granola to cool on the pan to achieve maximum crunchiness

  10. Store in an airtight container

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🥣Granola

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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