French Baked Toast With Cream And Eggs
  1. Preheat oven to 375°F.

  2. Place buttery toast on a baking dish.

  3. Pour cream over the toast.

  4. Crack eggs on top of the cream and toast mixture.

  5. Bake in the oven until eggs are cooked to your liking.

  6. Serve hot and enjoy!

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇫🇷French

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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