Go to the sink and wash your russet potatoes. I just used a sponge to scrub the outsides. Dry off on a towel.
Now use your crinkle cutter (best $10 purchase of my life) and cut your potatoes into fries. Highly recommend watching the video to see exactly how I do this step by step.
This part is going to be confusing. Just put your fries into your air fryer. Nothing on them. Just the raw fries. Trust the process!
Air fry on 400 degrees F for 23 minutes. After 8-10 minutes, take them out and shake. Then add them back in.
Then at the 20 minute mark, take out and add the fries to a bowl. Coat your fries well with your oil. About 4g's in total. I have an oil sprayer bottle I got off amazon that I put my avocado oil in. Then season well with sea salt and garlic powder. Toss.
Now add back to the air fryer for the remaining 3 minutes and then enjoy!