Sort ingredients
faintdot
QR Code
Listen
Pdf
Heat 1 tablespoon olive oil in a large skillet set over medium heat.
Add sliced sausages to the heated oil and cook until browned on all sides; about 5 to 6 minutes.
Remove sausages from skillet and set them aside.
Increase heat to medium-high; return skillet to the heat and add remaining olive oil.
To the skillet add the peppers and onions; season with Italian seasoning and continue to cook for 4 to 5 minutes, or until crisp tender.
Stir in garlic, and season with salt and pepper; continue to cook for 1 more minute.
Add sausages back to the skillet; cook for 1 minute, or just until heated through.
Taste for salt and pepper; adjust accordingly.
Garnish with pepper flakes, green onions, and parsley or basil.