Keto Drop Biscuits Recipe
  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

  2. Mix almond flour, baking powder, and salt in a bowl.

  3. Whisk eggs, melted butter, and heavy cream in another bowl until smooth.

  4. Combine wet and dry ingredients, folding gently to form a dough.

  5. Scoop dough onto baking sheet, spacing evenly.

  6. Bake for 15-18 minutes until golden brown.

  7. Cool slightly before serving.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🍪Biscuit

Cuisine🇺🇸American

Occasions🍳Breakfast🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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