Cooked - Fettuccine Alfredo (+Shrimp/Crab/Scallops/Chicken/Steak)

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Fettuccine Alfredo (+Shrimp/Crab/Scallops/Chicken/Steak)

8.0

Cook Pasta

1 lb. fettuccine

Kosher salt

Cook pasta in boiling salted water per package instructions.
Reserve 1 cup pasta water, then drain.

Make Sauce

½ c. butter

2 tbsp. flour

1 tbsp minced garlic

1 c. heavy cream

½ c. freshly grated Parmesan

1 tsp paprika

Kosher salt

Melt butter. Whisk in flour and cook until blonde.
Add garlic and cook until fragrant.
Add cream and cook until bubbling.
Whisk in Parmesan, salt, and paprika.
Simmer 1-2 minutes to thicken slightly.

Combine and Serve

2 tbsp. chopped parsley (optional)

Add cooked pasta to sauce.
Toss until coated. Add reserved pasta water, 1 tablespoon at a time, if sauce is too thick.
Garnish with parsley. Serve immediately.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 99 weeks ago

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