Cooked - Baked Oatmeal Recipe (easy, Vegan, Any Flavor)

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Baked Oatmeal Recipe (easy, Vegan, Any Flavor)

9.0

1 medium ripe banana (or ½ cup applesauce)

1 ½ cups plant-based milk (such as oat or soy)

¼ cup maple syrup

2 tablespoons melted vegan butter (or coconut oil or neutral oil)

1 teaspoon vanilla extract

2 ½ cups rolled oats

2 teaspoons baking powder

1 teaspoon cinnamon

¼ teaspoon salt

1 cup fruit (fresh or frozen blueberries, raspberries, chopped strawberries, diced apples, pears, peaches, or sliced bananas)

¼ cup nuts or seeds (chopped walnuts, pecans, sliced almonds, pistachios, sunflower seeds, or pumpkin seeds)

¼ cup sweet or fun add-ins (chocolate chips, shredded coconut, dried cranberries, chopped dates, or raisins)

Preheat the oven to 375°F (190°C) and lightly grease an 8×8-inch (20×20 cm) baking dish.
In a large bowl, mash the banana. Whisk in the plant-based milk, maple syrup, melted butter or oil, and vanilla.
Stir in the oats, baking powder, cinnamon, and salt until combined. Fold in any fruit, nuts, or other add-ins.
Pour the mixture into the prepared dish and spread evenly. Swirl in nut butter if using. Bake for 35–40 minutes, until golden on top and set in the center.
Let cool for 10–15 minutes before slicing. Serve warm with vegan yogurt or a splash of plant milk, and your favorite toppings like fresh fruit, nuts, or a drizzle of maple syrup.

Course🥞Breakfast

Diets🌱Vegan...

Category🥞Breakfast

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

Created 22 weeks ago

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