Make the Cowboy Butter Ranch by combining the melted butter, minced garlic, Dijon mustard, lemon juice, paprika, chili oil, mayonnaise, sour cream, buttermilk, garlic powder, onion powder, fresh dill, fresh parsley, chives, salt, and black pepper.
Prepare the chicken wings by mixing the buttermilk and egg for the wet mix, and the panko flakes, flour, and Kinder's Cowboy Butter seasoning for the dry mix.
Heat peanut oil to 350-375°F and fry the chicken wings until golden brown.