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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Clean Sea Salt Caramel Blondies

1.0

2 cups soft pitted dates

¾ cup unsweetened almond milk

½ cup sugar free maple syrup

1 tsp vanilla extract

1 ⅓ cups creamy peanut butter

4 eggs, lightly beaten

1 cup pure maple syrup

2 tsp vanilla extract

1 ⅓ cups oat flour

½ tsp baking soda

½ tsp baking powder

½ tsp salt

Flaky sea salt (for topping)

Add dates, vanilla, and maple syrup to a food processor. Pulse to break them up, then slowly stream in almond milk while blending in 30-second bursts until smooth and creamy.
Preheat oven to 350°F and line a 9x13 baking dish with parchment
In a bowl, whisk peanut butter, eggs, maple syrup, and vanilla until smooth
Stir in oat or almond flour, baking soda, baking powder, and salt until just combined
Spread half the batter into the dish
Add caramel sauce, then dollop and spread the rest of the batter over top — let caramel peek through
Bake 25-30 minutes until edges are golden and center is set
Cool completely before slicing, then sprinkle with flaky sea salt

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 42 weeks ago

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