Broccoli Cheddar & Gnocchi Soup
  1. Sauté the bacon in olive oil until crispy.

  2. Add the garlic and onion and cook for 2-3 minutes.

  3. Stir in the flour and spices and cook for 1 minute.

  4. Slowly whisk in the chicken stock and heavy cream.

  5. Add the broccoli florets and gnocchi and simmer for 10-15 minutes.

  6. Stir in the cheddar cheese, chives, and a squeeze of lemon.

  7. Season with salt and pepper to taste.

Course🍽️Main Course

DietsPescaterian🥜Nut-free...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🍂Fall

DifficultyEasy ⏰ 40m

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