Whisk flour, baking powder and seasoning together
Add blended cottage cheese, eggs and oil and mix until a sticky dough forms
Mix in chopped up bacon and fat free mozzarella
Let rest for 10 minutes
Preheat oven to 425°F and line a baking sheet with parchment paper
Scoop out 12 equal circles of dough onto the baking sheet
Bake for 18 minutes or until lightly golden
Allow to cool and serve
