Cheesy Artichoke And Spinach Christmas Tree Pull-apart
  1. Preheat to 375°F (190°C) and line a baking sheet.

  2. Combine cheeses, spinach, artichokes, garlic, and seasoning.

  3. Roll thawed dough to ½ inch thick.

  4. Use a star cutter for festive dough pieces.

  5. Add filling and pinch to close.

  6. Arrange dough pieces into a tree shape.

  7. Apply egg wash and bake 20–25 minutes.

  8. Cool slightly and sprinkle parsley.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥟Appetizer

Cuisine🇺🇸American

Occasions🎉Holiday🎊Party

Season❄️Winter

DifficultyMedium ⏰ 45m

Loading...