Cooked - Air Fried Cauliflower With Spicy Peanut Sauce

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Air Fried Cauliflower With Spicy Peanut Sauce

4.0

⅓ cup peanut butter

2 tbsp tamari

1 tbsp rice wine vinegar

Juice of 1 lime

1 knob of fresh ginger, grated or finely minced

1 tbsp homemade garlic paste

1 tbsp sesame oil

3-4 tbsp sriracha

1 tsp maple syrup

3-5 tbsp of hot water

1 lb cauliflower florets

1 Green onion

White and black sesame seeds

Spray oil

Wash and thoroughly dry the florets.
Spritz with a little oil and air fry at 390 for 12 minutes, shaking the basket halfway thru.
In a bowl add the peanuts butter, tamari, vinegar, lime, ginger, garlic, oil, sriracha and maple syrup.
Whisk together, add the hot water one tbsp at a time until desired consistency is reached.
Remove the cauliflower from the air fryer coat with about half of the sauce and return to the air fryer.
Air fry at 390 for 8-10 minutes.
Top with green onion, and sesame seeds.
Dip the cauliflower in the remaining sauce and enjoy!

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🥬Vegetable Dish

CuisineAsian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created last week

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