Starbucks Copycat: Iced Brown Sugar Oatmilk Shaken Espresso
  1. Brew Espresso: Brew 2 ounces espresso. When finished, pour it into a tall glass.

  2. Flavor: Stir in 1 Tbsp brown sugar, ⅛ tsp ground cinnamon, and a pinch of salt until sugar dissolves.Alternatively, shake in a cocktail shaker or lidded mason jar until frothy.

  3. Serve: Top with 1 cup oatmilk then fill glass with ice. Serve like this, or transfer to a shaker and shake for a frothy texture!

Course🍹Drink

Diets🌱Vegan🌾Gluten-free...

Category🥤Beverage

CuisineCoffee

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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