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Add the whipping cream to a blender and pulse a few times to make whipped cream. Typically, this process takes 30-45 seconds. Stop as soon as you see that the cream has thickened and the blade is no longer moving.
Transfer the whipped cream to a medium bowl with the yogurt, vanilla, and honey and stir very gently to combine.
Serve cream mixture in a bowl or jars topped with the berries.