Break noodles in half.
Cook lasagna noodles according to package, this will take around 6-10 minutes depending on brand.
Drain noodles, add to a large bowl with 2 cups sauce, 1 cup cheese, ½ cup ricotta, and mix.
Add to a large sheet pan, top with extra sauce, parm, and remaining mozzarella.
Bake for 25-30 minutes, until cheese starts to get golden.
No need to let it rest, slice, enjoy!
