Cooked - Berry/Apple Crumble

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Berry/Apple Crumble

6.0

3-4 apples, peeled and cubed or frozen berries

1 tbsp cornflour

¼ cup white sugar

2-3 tbsp lemon juice (or water)

1 tsp vanilla

1 ½ cups rolled oats

¾ cup flour

½ cup (loosely packed) brown sugar

½ tsp baking powder (optional)

1 tsp cinnamon powder

125g / ½ cup unsalted butter,melted

Pinch of salt

½ cup slivered almonds or other nuts

Vanilla ice cream

Preheat oven to 180°C (both fan and standard).
Apple - Peel apples, then cut into cubes.
Fruit filling - Place fruit in a bowl. Sprinkle with cornflour, sugar and cinnamon, then pour over lemon juice. Toss, then spread out evenly in a baking dish. No need to defrost if frozen.
Crumble topping - Place Topping ingredients in a bowl. Mix until clumps form. Spread over the fruit, crumbling with fingers if required to get that crumbly topping.
Bake for 30 to 40 minutes or until golden brown. Remove, cover loosely with foil to keep warm and let stand for 10 minutes before serving (lets the syrup thicken slightly).
Serve warm with vanilla ice cream!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 45m

Created 63 weeks ago

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