Cooked - Banana Crumb Muffins

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Banana Crumb Muffins

10.0

1.5 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon baking powder

0.5 teaspoon salt

3 bananas, mashed

0.75 cup white sugar

⅓ cup butter, melted

1 egg, lightly beaten

⅓ cup packed brown sugar

2 tablespoons all-purpose flour

0.125 teaspoon ground cinnamon

1 tablespoon butter

Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease or line 10 muffin cups with paper liners.
Prepare muffins: Mix flour, baking soda, baking powder, and salt together in a large bowl.
Beat bananas, white sugar, melted butter, and egg together in a separate bowl.
Stir the banana mixture into the flour mixture just until combined.
Spoon batter into prepared muffin cups, filling each about ¾ full.
Prepare crumb topping: Mix brown sugar, flour, and cinnamon together in a small bowl. Use a fork to mix in 1 tablespoon butter until mixture is crumbly; sprinkle topping over muffins.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 18 to 20 minutes.
Serve and enjoy!

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 93 weeks ago

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