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Home Pricing Community My Recipes

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Gordon Ramsay Spicy Sausage Rice Recipe

4.0

Olive oil, for frying

1 red onion, peeled and sliced

1 red pepper, deseeded and chopped

2 garlic cloves, peeled and finely sliced

5 spiced sausages, such as Italian chilli

1 heaped tsp smoked paprika

200g (7 oz) long-grain rice

½ glass of white wine

500ml (17 fl oz) chicken stock

4 spring onions, trimmed and chopped

1 tomato, chopped

Small bunch of flat-leaf parsley, roughly chopped

Sea salt and freshly ground black pepper

Add a tablespoon of olive oil to a heavy-based casserole dish. Fry the red onion for 5 minutes until soft but not coloured.
Add the chopped red pepper and sliced garlic. Cook for 2 minutes.
Turn heat to maximum. Slit sausage skins and crumble meat into pan. Cook 4-5 minutes until coloured.
Stir in the smoked paprika. Season with salt and pepper.
Add rice and stir for 30 seconds to absorb fat and flavour.
Pour in white wine, scrape bottom. Add stock, simmer 15-20 minutes until rice is tender.
Remove from heat. Fold in spring onions, tomato, and parsley.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍚Rice Dish

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 3 weeks ago

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