Air Fryer Parmesan Yellow Squash
  1. Preheat an air fryer to 375 degrees F (190 degrees C).

  2. Whisk oil, paprika, garlic powder, parsley, salt, and pepper together in a large bowl until well combined. Add squash; toss to coat.

  3. Place squash in the basket of the air fryer in 2 batches, if necessary, so as not to overcrowd the air fryer; cook 5 minutes.

  4. Flip squash; sprinkle cheese over top. Cook until cheese melts and starts to brown, about 2 minutes more.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥦Vegetable Side Dish

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season☀️Summer

DifficultyVery Easy ⏰ 15m

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