White Bread With Condensed Milk
  1. Mix together the condensed milk, water and yeast till frothy, then stir in 1 cup of flour and leave covered for 15 minutes.

  2. Stir in the remaining 6 cups flour and salt, knead till springy and supple.

  3. Cover and leave to rise for ¾ of an hour.

  4. Roll out dough, shape into loaves, place in loaf tins, let rise further.

  5. Brush loaves with melted butter, bake at 220 C for 8 minutes, then lower temperature to 180 C and bake for 45 minutes.

Course🍞Bread

Diets🥕Vegetarian...

Category🍞Bread

CuisineBaking

Occasions🍳Breakfast📆Everyday🍿Snack

Season🔁Year-round

DifficultyMedium ⏰ 2h

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