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Prepare the Cauliflower by separating it into florets
Boil the Cauliflower for 1 to 2 minutes in salted water
Prepare the Creamy Mixture by whisking together the egg, grated cheese, sour cream, salt, black pepper, and dried garlic
Combine Cauliflower and Creamy Mixture by folding the cauliflower into the mixture
Grease the Baking Dish with olive oil
Transfer the cauliflower and creamy mixture into the greased baking dish
Bake in a preheated oven at 200°C (392°F) for 20 to 25 minutes, until golden brown and crispy