Cooked - Honey Glazed Salmon with Roasted Vegetables

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Honey Glazed Salmon with Roasted Vegetables

3.0

3 salmon fillets (about 150g each)

Assorted vegetables for roasting (potatos, sweet potato, carrots, bell pepper, onion, whole garlic) - about 600g total

3 tablespoons honey

2 tablespoons Dijon mustard

2 tablespoons lemon juice

2 cloves garlic, minced (for the salmon)

2 cloves garlic, minced (for the vegetables)

Oregano

Salt and pepper to taste

Olive oil

Preheat the oven to 200°C (400°F).
In a small bowl, whisk together honey, Dijon mustard, lemon juice, and minced garlic to make the glaze.
Place salmon fillets in an oven tray. Brush the glaze over the salmon.
Toss assorted vegetables with olive oil, garlic, oregano, salt and pepper in another oven tray.
Roast the vegetables in the preheated oven for about 20 minutes.
Lower temperature to 160°C and put the salmon in the oven (with the vegetables) for 10-15 minutes.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 119 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...