Avocado Tuna Salad Recipe

15 oz tuna in oil, drained and flaked ((3 small cans))

1 English cucumber (sliced)

2 large or 3 medium avocados (peeled, pitted & sliced)

1 small/medium red onion (thinly sliced)

¼ cup cilantro ((½ of a small bunch))

2 Tbsp lemon juice (freshly squeezed)

2 Tbsp extra virgin olive oil

1 tsp sea salt (or to taste)

⅛ tsp black pepper

In a large salad bowl, combine: sliced cucumber, sliced avocado, thinly sliced red onion, drained tuna, and ¼ cup cilantro
Drizzle salad ingredients with 2 Tbsp lemon juice, 2 Tbsp olive oil, 1 tsp salt and ⅛ tsp black pepper (or season to taste). Toss to combine and serve.

Course🍽️Main Course

Diets🌾Gluten-free...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🥙Light Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 10m