Cooked - Steak And Shrimp Fajitas

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Steak And Shrimp Fajitas

4.0

1 pound sirloin steak or steaks

1 pound wild caught shrimp (deveined and peeled)

1 large yellow bell pepper (sliced)

1 large red bell pepper (sliced)

1 medium yellow or red onion (sliced)

1 lemon or lime (quartered)

4 cloves of garlic (peeled and crushed)

4 tablespoons extra virgin olive oil

2 tablespoons fajita seasonings (*see note)

1 teaspoon sea salt

1 teaspoon ground black pepper

Warmed tortillas (corn or flour)

Fresh cilantro

Preheat oven to 425°F.
Place the steak, shrimp, peppers, onion, garlic and lemon/lime on a large sheet pan.
Drizzle with the olive oil and season with fajita spices, salt and pepper. Toss everything together until well coated in the spice mixture.
Bake for 10-12 minutes until the steak is tender and the shrimp are pink. (**see note)
Remove from the oven, slice the steak into thin strips then squeeze the lemon/lime wedges over everything before enjoying with warmed tortillas and fresh cilantro.

Course🍽️Main Course

Diets🥩Carnivore...

Category🌯Fajitas

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 73 weeks ago

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