Cooked - Slow Cooker Peanut Chicken

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow Cooker Peanut Chicken

6.0

2 pounds boneless skinless chicken breasts (or thighs)

10.5 oz coconut milk (can)

2 tbsp peanut butter

3 tablespoons gluten free soy sauce or tamari

2 tablespoons sesame oil

2 tablespoon rice vinegar

1 tablespoon fresh ginger (minced)

3 garlic cloves (minced)

1 tbsp brown sugar

1 teaspoon chili garlic paste

2 tablespoons cornstarch

1 cup Broccoli Slaw Mix

Peanuts

Lime

Green onions

Add coconut milk, peanut butter, soy sauce, sesame oil, rice vinegar, ginger, brown sugar, chili paste and garlic to bottom of slow cooker. Mix ingredients together.
Add chicken to slow cooker.
Cook on low for 4-5 hours. If you prefer a thicker sauce follow steps below.
Mix 2 tablespoons water and cornstarch together in separate bowl. Add cornstarch slurry to slow cooker and stir in carefully.
Cook additional 20 minutes or until sauce is thickened.
Add Broccoli Slaw mix to chicken mixture. Serve over noddles or in lettuce cups. Garnish with lime juice, green onions and peanuts.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 117 weeks ago

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