Mushroom Walnut Veggie Burgers
  1. Add the mushrooms, oats, walnuts, garlic, egg, smoked paprika, black pepper, dried oregano, and sea salt to a food processor.

  2. Pulse until the mixture is well combined but still slightly textured.

  3. Let the mixture rest for 10 minutes so the oats absorb excess moisture.

  4. Shape the mixture into 4-6 patties.

  5. Heat the olive oil in a non-stick skillet over medium heat.

  6. Pan-fry the patties until cooked through.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍔Burger

Cuisine🇺🇸American

Occasions🍖Bbq📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyEasy ⏰ 30m

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