Cooked - Lemon Garlic Chicken Gnocchi

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Lemon Garlic Chicken Gnocchi

4.0

1 pound chicken breasts, halved lengthwise to create cutlets

¾ teaspoon garlic powder

1 teaspoon lemon pepper seasoning

2 tablespoons olive oil (or butter)

3 garlic cloves, minced

½ cup chicken or vegetable broth

1 tablespoon lemon juice

1 cup heavy cream (or plant-based alternative)

1 pound potato gnocchi

⅓ cup grated Parmesan cheese

3 cups fresh spinach

Season each side of the thin chicken cutlets with garlic powder and lemon pepper.
In a skillet over medium-high heat, add olive oil or butter. Sear the chicken for 5 minutes per side until golden and cooked through. Transfer to a plate.
In the same skillet, stir in broth and lemon juice.
Add cream and gnocchi. Stir to ensure the gnocchi is covered in the sauce. Let it simmer uncovered for 5-7 minutes, stirring occasionally until the sauce thickens.
Remove the pan from heat and add Parmesan and spinach. Toss until the spinach is wilted.
Place the chicken cutlets back into the skillet to coat.
Serve immediately.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 78 weeks ago

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