Sort ingredients
theogdoula
QR Code
Listen
Pdf
Preheat oven to 400 degrees
Line a baking sheet with parchment paper
Place the Wasa crackers on the baking sheet
In a saucepan, melt the butter, Swerve brown sugar, and salt over medium heat
Once melted, pour the mixture over the crackers
Spread the mixture evenly over the crackers
Sprinkle the pecans on top
Bake in the preheated oven for 5-7 minutes, or until the toffee is bubbly and the crackers are golden brown
Remove from the oven and sprinkle the chocolate chips on top
Let the chocolate chips melt slightly, then spread them evenly over the toffee
Allow the candy to cool completely before breaking into pieces