Cooked - Instant Pot White Bean Soup With Sausage And Vegetables

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Instant Pot White Bean Soup With Sausage And Vegetables

5.0

1 lb bag dry navy beans (or other white beans of choice, soaked for 2-3 hours)

2 tbsp olive oil

14 oz smoked turkey sausage (sliced into medallions)

½ onion (diced)

2 cloves garlic (minced)

3 carrots (peeled and chopped)

2 stalks celery (chopped)

1 tsp fresh thyme (chopped)

2 tsp fresh rosemary (chopped)

7 cups vegetable broth

3 cups fresh baby spinach

1 tsp salt (plus more to taste)

¼ tsp black pepper

Soak beans for 2-3 hours beforehand.
Using the saute function, add olive oil and cook sausage until browned.
Add onions and saute until translucent. Add garlic and saute for one minute. Turn saute off.
Rinse the beans and add them to the pot, along with all remaining ingredients.
Set to pressure cook (manual) on high for 20 minutes.
When finished, quick release the steam valve.
Open and season with additional salt and/or pepper to taste.
To thicken the soup, use a wooden spoon to smash some of the beans against the side of the pot.
Serve with warm, crusty bread.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 125 weeks ago

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