Protein Packed Alfredo

8 oz protein spaghetti ( I used barilla brand)

30 oz chicken breast ( seasoned with 1 tsp of chicken bouillon, garlic powder, Italian seasonings, paprika, onion powder, and 2 tsp of garlic paste)

1 ½ cup low fat cottage cheese

¼ cup grated parm

½ cup reduced fat milk ( I used 2%)

2 wedges of laughing cow cheese or you can use reduced fat cream cheese

1 tsp garlic powder, Italian seasoning, onion powder and salt to taste

Prepare the protein spaghetti according to package instructions.
Season the chicken breast with the spices and cook until fully cooked.
In a blender, combine the cottage cheese, parmesan, milk, and Laughing Cow cheese. Blend until smooth to make the Alfredo sauce.
Combine the cooked spaghetti, chicken, and Alfredo sauce. Serve and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m