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Start by making a slit down the center of each Medjool date and remove the pit.
Place the date on a piece of parchment paper and use a small jar or glass to flatten it.
On top of the smashed date, lay down two graham crackers and press them down gently to adhere.
Spread a small amount of marshmallow fluff over the graham crackers.
Drizzle or spread melted chocolate on top of the marshmallow fluff, then sprinkle with a bit of crushed graham cracker.
Put the assembled dates in the freezer until the chocolate has fully set.