Cooked - Creamy “marry Me” Chicken Meatballs

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Creamy “marry Me” Chicken Meatballs

4.0

1 lb ground chicken

1 egg

½ cup breadcrumbs

¼ cup grated Parmesan

2 garlic cloves, minced

1 tsp Italian seasoning

½ tsp paprika

½ tsp salt

¼ tsp black pepper

2 tbsp chopped fresh basil (optional)

2 tbsp butter

2 tbsp olive oil

3 garlic cloves, minced

½ cup sun-dried tomatoes, chopped

1 cup chicken broth

1 cup heavy cream

½ cup grated Parmesan

1 tsp chili flakes (optional but recommended)

Salt & pepper to taste

Fresh basil, chopped (for garnish)

Combine ground chicken, egg, breadcrumbs, Parmesan, garlic, Italian seasoning, paprika, salt, pepper, and basil. Form into 12–14 meatballs.
Heat olive oil and butter in a skillet. Sear meatballs on all sides until golden (they don’t need to be fully cooked yet). Remove and set aside.
In the same skillet, add garlic and sauté 1 minute. Add sun-dried tomatoes and sauté 30 seconds. Pour in chicken broth and simmer 2 minutes. Stir in cream, Parmesan, chili flakes, salt, and pepper.
Return meatballs to the sauce. Cover and cook 10–12 minutes until meatballs are cooked through and sauce thickens.
Top with fresh basil. Serve over pasta, rice, mashed potatoes, or crusty bread.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatballs

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 28 weeks ago

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