Jalapeño Popper Chicken Salad
  1. Debone and chop rotisserie chicken fine

  2. Combine Greek yogurt and light mayo in a bowl

  3. Cook bacon until crispy and chop into pieces

  4. Chop green onions and jalapeños

  5. Shred Monterey Jack cheese

  6. Mix all ingredients together in a bowl

  7. Season to taste with salt, pepper, garlic, and Hidden Valley ranch seasoning

  8. Serve with jalapeño popper Popcorners or in lettuce wraps

Course🍽️Main Course

Diets🥩Carnivore...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 15m

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