Peanut Butter No Bake
  1. Line baking sheets or countertop with parchment paper.

  2. In a saucepan over medium heat, combine butter, sugar, and milk.

  3. Stir until melted and smooth.

  4. Bring to a rolling boil for exactly 60 seconds—don’t stir during this time.

  5. Id=”instruction-step-5″>5. Remove from heat, add peanut butter and vanilla, and stir until smooth.

  6. Id=”instruction-step-6″>6. Mix in oats until fully coated.

  7. Id=”instruction-step-7″>7. Scoop spoonfuls onto parchment and slightly flatten.

  8. Id=”instruction-step-8″>8. Let cool for 45 minutes to 1 hour until firm. Enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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