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Combine all the ingredients in a blender and blend until the mixture is very smooth.
Taste the mixture and add more sweetener if you prefer it sweeter.
Pour the mixture into popsicle molds and freeze for about 4 hours or until solid.
Alternatively, you can blend the oranges separately, then mix the remaining ingredients in a bowl. Layer both mixtures into the popsicle molds in alternating spoonfuls and swirl them together to create swirl pops.
When ready to serve, let the popsicles sit at room temperature for a few minutes to soften slightly.