Peanut Sauce

INGREDIENTS

½ cup natural creamy peanut butter

2 tablespoons low-sodium soy sauce

1 tablespoon rice vinegar (or lime juice for extra zing)

1-2 tablespoons maple syrup or honey adjust for sweetness

1 teaspoon toasted sesame oil, optional

1 clove garlic, minced

1 teaspoon freshly grated ginger

¼-½ teaspoon chili garlic sauce or sriracha to taste

3-5 tablespoons warm water to thin

Use a whisk or fork and stir until the mixture looks smooth and glossy.
Pause and inhale that nutty aroma-it's the best perk-me-up.
If you like it mild, stop at ¼ teaspoon; it you crave heat, up it to ½ teaspoon or more.
One tablespoon at a time, until you hit your preferred consistency.
Smooth, silky, and ready to serve.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥫Sauce

CuisineAsian

Occasions🥣Dipping Sauce📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 5m