Cooked - Slow Cooker Stuffed Peppers

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow Cooker Stuffed Peppers

5.0

6 depending on size tri-color bell peppers, tops cut off and seeds and ribs removed

1 lb ground turkey (uncooked) or beef

1 cup rice (cooked (mexican, brown rice, or white rice))

1 cup canned black beans (rinsed and drained)

1 cup frozen corn (thawed)

1 cup red enchilada sauce

¾ cup shredded Mexican cheese (plus more for topping, if desired)

½ tbsp chili powder

½ tbsp ground cumin

Salt and pepper to taste

Sour cream

Shredded mexican cheese

Salsa

Enchilada sauce

Avocado

Lime wedges

Spray the bottom of a slow cooker with nonstick cooking spray. Place the peppers inside.
In a large bowl combine ground beef or turkey, rice, black beans, corn, enchilada sauce, cheese, seasoning and a sprinkle of salt and pepper.
Place the filling into the cavity of each pepper.
Cook on high for 2-3 hours or on low for 4-6 hours or until the meat is cooked through.
Serve immediately with some of the optional toppings, if desired. Goes great with a side salad!

Course🍽️Main Course

Diets🥩Carnivore...

Category🫑Stuffed Peppers

Cuisine🇲🇽Mexican

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 129 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...