Chicken Adobo
  1. Combine chicken, soy sauce, and garlic in a large bowl. Mix well. Marinate the chicken for at least 1 hour. Note: the longer the time, the better

  2. Heat a cooking pot. Pour cooking oil.

  3. When the oil is hot enough, pan-fry the marinated chicken for 2 minutes per side.

  4. Pour-in the remaining marinade, including garlic. Add water. Bring to a boil

  5. Add dried bay leaves and whole peppercorn. Simmer for 30 minutes or until the chicken gets tender

  6. Add vinegar. Stir and cook for 10 minutes.

  7. Put-in the sugar, and salt. Stir and turn the heat off.Serve hot. Share and Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

CuisineFilipino

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 1h

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