Orange Spice Cookies
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Combine flour, baking soda, orange zest, cinnamon, ginger, cloves, and allspice in a medium bowl. Set aside.
In a large bowl cream together butter and brown sugar. Add in eggs, molasses, and extracts and stir well. Mix dry ingredients into the wet ingredients until uniform in color. Chill dough for 1-2 hours.
Preheat oven to 375˚F. Use a small scoop or two spoons to dish out dough into golf-ball sizes chunks. Roll quickly between palms to smooth out edges. Pour granulated sugar into a shallow bowl or flat saucer. Roll cookies in sugar and place on lined baking sheets about 2 inches apart.
Bake for 8-12 minutes. Allow to cool for 5 minutes before transferring to wire racks to cool completely.