Caramel Ribbon Crunch Frappuccino
  1. In a high-speed blender, add the ice, coffee, milk, sugar, and two tablespoons of caramel sauce. Blend until completely combined.

  2. Transfer into two glasses and top with whipped cream, drizzle with the remaining caramel sauce, and sprinkle the crushed-up candy pieces.

Course🍹Beverage

Diets🥕Vegetarian🌾Gluten-free...

Category🥤Beverage

Cuisine🇺🇸American

Occasions📆Everyday🍬Treat

Season☀️Summer

DifficultyVery Easy ⏰ 5m

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