Cooked - Roasted Red Cabbage And Quinoa Salad

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Roasted Red Cabbage And Quinoa Salad

1.0

1 red cabbage, cut in half and thinly sliced

1 red onion, cut in half and thinly sliced

½ teaspoon flaky maldon salt

4 tablespoons extra virgin olive oil

Handful parsley, finely chopped

Handful mint leaves, finely chopped

Handful chives, finely chopped

1 cup cooked quinoa

5 pitted dates, sliced

Handful roasted nuts, roughly chopped

1 teaspoon salt

½ teaspoon ground black pepper

1 teaspoon sumac

5 tablespoons extra virgin olive oil

Juice of 1 large lemon

1 teaspoon Dijon mustard

1 teaspoon date syrup or honey

2 garlic cloves, minced

Feta cheese (optional)

Grilled salmon (optional)

Grilled chicken (optional)

Preheat the oven to convection broil at 450F
Place the sliced cabbage and onion on a baking pan. Season with flaky salt and olive oil
Mix well and massage with your hands until slightly softened
Spread evenly and roast for about 20 minutes, mixing a few times during roasting so the vegetables brown evenly
In a large bowl, combine the chopped herbs, quinoa, dates, and nuts
Add the roasted cabbage and onions
Season with salt, black pepper, sumac, olive oil, lemon juice, garlic, Dijon mustard and date syrup
Mix everything well and serve

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 22 weeks ago

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