Cooked - Slow-cooker Split Pea Soup

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow-cooker Split Pea Soup

6.0

1 lb. split peas (about 2 c.)

1 large onion, diced

2 medium carrots, peeled and chopped

2 stalks celery, chopped

3 cloves garlic, minced

3 sprigs thyme

1 tsp. ground ginger

¼ tsp. crushed red pepper flakes

6 c. low-sodium chicken broth

1 ham bone (optional)

Kosher salt

Freshly ground black pepper

Freshly shaved Parmesan, for serving

In a slow cooker combine split peas, onion, carrots, celery, garlic, thyme, ginger, and red pepper flakes. Pour broth over and add ham bone, if using. Season with salt and pepper.
Cook on high for 4 to 5 hours or low for 6 to 8, until peas are completely soft.
Remove ham bone from slow cooker and shred any remaining meat. Add meat back to slow cooker.
Top with Parmesan before serving.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 91 weeks ago

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