Grilled Ribeye Steak With Onion-blue Cheese Sauce
  1. Salt and pepper both sides of the steaks. Grill in 2 tablespoons butter until medium rare.

  2. Saute onions in 4 tablespoons butter over high heat. Cook for 5 to 7 minutes, or until dark and caramelized.

  3. Reduce heat to simmer and pour in cream. Cook for 3 to 5 minutes, or until reduced by half.

  4. Stir in blue cheese until melted. Serve steaks on generous portion of sauce.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🥩Steak

Cuisine🇺🇸American

Occasions🍽️Dinner Party🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 20m

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