Preheat your oven to 400
Crack 3 eggs into a measuring cup. Add enough milk to reach 1½ cups of liquid total. Adjust if needed depending on the size of your eggs.
Add any fillings you like. Meats, cheese, veggies.
Pour into your unbaked pie shell and bake for 35-45 mins or until puffy and browned.
Let sit for 15 minutes.
Serve and Devour!
