Pea Salad Recipe
  1. Get the peas out to partially thaw. While you wait, cook the bacon and dice the onion and cheese. This should take about 15 minutes, the right amount of thawing time for the peas.

  2. Combine the mayonnaise, sour cream, apple cider vinegar, sugar, salt, and black pepper in a large salad bowl. Whisk until combined.

  3. Stir the peas, cheese, and onion into the bowl. Mix until the ingredients are completely coated in the dressing.

  4. Cover and chill for about an hour before serving to let the flavors blend.

  5. Top with bacon right before serving.

Course🍚Side Dish

Diets🥩Carnivore...

Category🥗Salad

Cuisine🇺🇸American

Occasions🍗Barbecue🏞️Picnic🍲Potluck

Season☀️Summer

DifficultyEasy ⏰ 15m

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