Cooked - Chicken Enchiladas

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

kristenvsmothra

Chicken Enchiladas

6.0

1 recipe red enchilada sauce

3 ½ cups shredded chicken

1 4 oz. can mild chopped green chiles

½ tsp EACH chili powder, ground cumin, onion powder, garlic powder

¼ tsp EACH salt, pepper

½ cup sour cream or Greek yogurt

1 ½ cups shredded Monterrey Jack cheese (divided)

1 ½ cups shredded cheddar cheese, (divided)

10-12 quality corn tortillas (like La Tortilla Factory)

Sour cream

Tomatoes

Avocados

Olives

Cilantro

MAKE ENCHILADA SAUCE. Preheat oven to 350°F. Prepare enchilada sauce according to recipe directions (click on “enchilada sauce” in the ingredients.)
FLASH FRY TORTILLAS (optional – see microwave option in notes). While the sauce is simmering, add enough canola or vegetable oil to a cast iron/medium skillet so it covers the bottom and heat over medium-high heat. Working with one tortilla at a time, add tortilla and lightly fry for about 10 seconds on each side, just until soft with a few bubbles but not brown or crisp. Repeat with all tortillas.
FILLING. Add chicken to a large bowl and season with chili powder, ground cumin, onion powder, garlic powder, salt, and pepper. Stir in ½ cup enchilada sauce, sour cream and green chilies until evenly coated. Stir in 1 cup Monterrey Jack and 1 cup cheddar.
ASSEMBLE. Spread ½ cup enchilada sauce on the bottom of a lightly greased 9x13 baking dish (layer will be very thin). Fill each tortilla with a generous amount of filling (about ⅓ cup). Roll up each tortilla and place seam side down in prepared baking dish. Repeat with remaining tortillas. Top enchiladas evenly with remaining Enchilada Sauce followed by remaining cheeses.
BAKE. Bake enchiladas at 350 degrees for 25 minutes, or until bubbly. Sprinkle with chopped cilantro and other desired toppings.

Course🍽️Main Course

Diets🥩Carnivore...

Category🌮Enchiladas

Cuisine🇲🇽Mexican

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 130 weeks ago

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