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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Mediterranean White Bean And Sardine Salad

4.0

1 can white beans (drained and rinsed)

2 cans sardines (4.5 oz cans in olive oil, roughly chopped in large chunks)

1 cup cherry tomatoes (halved)

2 green onions (chopped)

1 to 2 jalapenos (chopped, seeds removed if you don't want the heat)

1 cup fresh Italian parsley (chopped)

2 teaspoons Dijon mustard

1 lime (zested and juiced)

1 to 2 garlic cloves (minced)

1 teaspoon sumac

1 to 2 teaspoon Aleppo pepper flakes

In a small mixing bowl, prepare the dressing by combining the Dijon mustard, lime zest, lime juice, minced garlic, sumac, and Aleppo pepper flakes. Season with a good pinch of kosher salt and black pepper.
While whisking the mixture, slowly drizzle in ⅓ cup of extra virgin olive oil until the dressing is well emulsified.
In a large bowl, mix together the drained white beans, chopped sardines, halved cherry tomatoes, chopped green onions, chopped jalapenos, and chopped parsley. Gently toss to combine all the ingredients.
Pour the dressing over the salad and toss everything together until well coated. Taste the salad and adjust the seasoning as needed.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🥙Light Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 2 weeks ago

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