Mix milk and eggs till combine
Add half of the oil and mix well
Add the balance oil and mix till well combined
Add sugar and whisk to combine
Combine low protein flour, milk powder and baking powder
Sieve in all the flour and fold to a thick batter
Pipe in paper cup, fill up 50% and place some blueberries
Continue fill till 90% of the cup and place some blueberries on top
Sprinkle streusel on top
Bake at 180C for 20-25mins (timing depending on muffin cup size)
