Peach Blueberry Salad
  1. Combine arugula or any greens, blueberries, sliced peach, sliced onion, pecans, and feta in a bowl.

  2. In a separate small bowl, whisk together olive oil, red wine vinegar, salt, pepper, and lemon juice to make the vinaigrette.

  3. Pour the vinaigrette over the salad and toss to combine.

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions🥐Brunch🏞️Picnic🌞Summer

Season☀️Summer

DifficultyVery Easy ⏰ 10m

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